For: digestive support, reducing bloat, promoting regularity

Taste profile: harvest-root veggie puréed soup with a hint of sweetness.

Ingredients: butternut squash, vegetable stock, pumpkin, fennel, onion, coconut milk, pumpkin seed protein, dandelion, black pepper, agave syrup, flaxseed, olive oil, garlic, nutmeg, sea salt.

Calories: 310 Protein: 12 grams

	Our packaging is made from 100% renewable & recyclable materials. Read more on our commitment to sustainability.
the packaging is NOT suitable for heating

Tricky tummy? You’re not alone. The Pumpkin Patch brings together the super-power team of fennel, pumpkin, butternut squash & dandelion to help with digestive problems like bloating, cramping, gas, abdominal pain, diarrhea, and constipation. It’s also perfect for those who simply love a velvety butternut squash-pumpkin soup.

Suggested liquids to add: 1/2 to 2/3 cup water or plant-based milk alternatives (like coconut, cashew, oat, almond) - adjust to your taste. Tip liquid measuring: fill your empty pack 1/2 to 2/3 of the way with liquid).

How To Prepare ** Please do not heat the packaging! **

Stove: let pack soften partially, add contents to the saucepan with liquid, heat on low-medium, stirring often.

Microwave: let pack soften, add contents to bowl or mug with liquid, cover partially. Heat on LOW for 20 seconds, stir, heat for another 30 seconds. Stir.

Topping Ideas: avocado slices, pumpkin or sesame seeds, yoghurt drizzle, goat cheese, seed crackers.

Protein boost: chicken, tofu, chickpeas.